Year 2016 | Region Valul lui Traian

White Dry Wine

Alcohol: 13% vol.
Aged for 6 months in French oak barrique
Recommended serving temperature: +10 +12 °C
Recommended storage temperature: +5 +20 °C
Food pairing: fish grilled dishes/seafood/grilled vegetables/salads.
Produced from selected grapes chosen from Cabernet-Sauvignon variety, that is harvested from the South of Moldova – a region that is perfect due to its climatic conditions for producing qualitative wines.
The wine differentiates through a pink color, with shades of roses. The flavor is fresh, with notes of red fruits: raspberry, strawberry and cherry. The taste is velvet, with refreshing and intense shades full of fruitiness.
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