Year 2015 | Region Valul lui Traian
White Dry Wine
Alcohol.: 13% vol.
Aged for 6 months in French oak barrique
Recommended serving temperature: +11 °C
Recommended storage temperature: +5 +20 °C
Recommended storage temperature: +5 +20 °C
Food pairing: fish/snails/seafood/cheese/salads/desserts
grilled beaf/pork/lamb meat, pasta with red sauce, half-solid cheeses, lasagna, chocolate cake or tiramisu.
grilled beaf/pork/lamb meat, pasta with red sauce, half-solid cheeses, lasagna, chocolate cake or tiramisu.
Produced from selected grapes chosen from Chardonnay variety, that is harvested from the South of Moldova – a region that is perfect due to its climatic conditions for producing qualitative wines. The wine is straw-colored, with bright golden reflections. It is elegant, with an intense aroma of flowers, citrus and yellow fruits (melon/pineapple/banana). The taste shows some notes of fresh butter and honey.